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在加利福尼亞州的Central Valley Meat企業中的一款 魅力短視頻狀告該企業凌虐被熟食加工的蕨類動植物，根由是這由于蕨類動植物在被熟食加工前幾天并不使之有足夠的停歇時分。今時該企業已遇到相干一部分的懲辦。 假設根據弗雷斯諾土蜂分析，在曩昔，依舊肉制品生產制造機構依舊會情愿為奶牛的采辦遷就低報價，可能因豢養成本的髙速爆漲和奶的成品的價位降低，某些奶牛豢養豬場的為數未幾的提成突出已威脅挑釁。既然如斯，假設根據本機報紙雜志通訊稿顯露，因對Central Valley Meat新公司措置的功能障礙不前，和該自然環境另一個生豬熟食加工場廠強大提高生豬熟食加工場總產值，導致了該自然環境的奶牛已突發供太過求，奶牛的價位已跌破每磅20美分。 然而，Central Valley Meat我司已退回出于意大利農耕部的核定，2015年11月24日已從后起頭歇業。除誣陷經濟條件決定，公布的面對凌虐草本植物狀告，終成了加州東北部熟食加工場一塊玄色的污點。 樹木正確處理有關專家Grandin說，在Central Valley Meat大公司奧密拍攝的視頻圖片核心小題目就能夠歸結交提升屠場場的樹木的不合格品的情形。 “我號令草場主在奶牛會變得減弱前一天就出賣了我們。”Grandin在微信說。 獸醫師Richard Wallace正在慢慢精心謀劃團結一致項勾當。該勾當首就算挽勸果場主從不賣衰退的，精神殘疾的，或者虧損資金步履維艱才可以的綠植去涂在業場。他號令果場主不能把涂在業場看做亂倒綠植的渣子箱。 “涂在場并不私倒苔蘚植物的啤酒沫箱”總理還說。 他號令牧場主老的奶牛認定書為有一次次的肉牛，而不算廢牛。Wallace號召在奶牛竣事產奶往后，讓二者在牧場放置了一個星期后，讓二者規復膂力，允許會形成更安康的奶牛與高思想道德的肉品，實現供給充足了比較多的利潤來源。 不顛末林場修整，而簡接出賣了到屠宰業廠的樹種的另一其中一個值當存眷的是性口服藥物殘余的的產生添置。Western Institute for Food Safety and Security的樹種陳大夫和外聯萃取員Michael Payne，寫一本不知者的文件資料，當心止性口服藥物殘余的在奶牛的胴體中：

Common Reasons for Carcass Drug Residues
Michael Payne DVM, PhD
Western Institute for Food Safety and Security (WIFSS)
University of California – School of Veterinary Medicine
According to the current USDA data available in 2008 cull dairy cows accounted for just over 7% of all cattle
slaughtered in the US, but were responsible for approximately 90% of carcasses in which drug residues were
detected.
Some of the more common reasons leading to having a carcass condemned for drug residues include:
#1 Changing the dose or route for Procaine Penicillin G: The label dose for PPG is only 1cc per 100
pounds, or about 15 cc total. When a cow is given higher doses or treated subcutaneously (under the skin), the
slaughter withdraw time can increase from the label 4-10 days up to several weeks.
#2 Marketing cows treated for mastitis before completing their slaughter withdrawal: Dairy employees
usually do a great job holding out milk from cows treated for mastitis, but sometimes forget that mastitis tubes
also have slaughter withdrawal times ranging from 4 to 28 days.
#3 Marketing dry-treated cows before completing their slaughter withdrawal: While it’s tempting to cull a
cow who has aborted, she’ll still have residues in her tissues from her dry treatment and a slaughter withdrawal
of 14 to 60 days from the day she was dried off.
#4 Calves marketed for veal that have consumed colostrum or medicated milk replacer: Calves
slaughtered shortly after birth (as bob veal) may have consumed enough antibiotic from the dry-treatment to
trigger a positive carcass test. Tissue residues are also frequently caused by calves consuming milk replacer
medicated with tetracycline & neomycin. Calves fed medicated milk replacer should never be marketed as veal.
#5 Giving pain-relievers in the muscle or under the skin: The only pain-relievers approved for cattle contain
flunixin (Banamine, Flu-Nix), a drug which was only designed to be administered in the vein. Giving flunixincontaining
products in the muscle or under the skin, rather than intravenously, can increase the withdrawal time
from the label 4 days to more than a month.
#6 Marketing cows treated with intra-uterine boluses or infusions: Tetracycline can cross the uterine wall
and be detected in the milk and at slaughter for variable periods. Some veterinary publications recommend
slaughter withdrawal of up to four weeks following intrauterine treatment.
#7 Thinking there is a “zero meat, zero milk withdrawal” antibiotic: While products containing ceftiofur
(Naxcel, Ceftiflex, Excenel, Excede) are attractive because they have no milk withdrawal, all ceftiofur-containing
products have slaughter withdrawals ranging from 3 to 13 days when used according to label. There is no such
thing as a “zero meat, zero milk withdrawal” antibiotic.
#8 Using any sulfa-drug off label: The sulfonamide (“sulfa”) drugs may legally only be used exactly according
to label instructions. Recent FDA investigations residues suggest that over-dosing sulfa boluses (Albon) or
giving intravenous sulfa products (Di-methox) off-label in the muscle or under the skin has led to tissue residues.
While the situations above are some of the more common causes of tissue residues, virtually any drug can
cause residues if it is used off label or if the drug is used on label but the label withdrawal isn’t followed. With
USDA stepping up enforcement on tissue residues and the potential for FDA testing of bulk tank milk in the
future, now is an excellent time for dairy managers to review their treatment programs. As always, your
veterinarian is your most valuable resource for information and advice about avoiding tissue and milk residues.

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